Steve Renard remembers a time when international recruitment meant a lot of legwork, snail mail, rotary-dial phones and the headaches of telex machines. Needless to say, much has changed since then.
Steve Renard remembers a time when international recruitment meant a lot of legwork, snail mail, rotary-dial phones and the headaches of telex machines. Needless to say, much has changed since then.
Hola buenos días me llamo oliver Martínez soy chef internacional con mas de 15 años en el rubro e liderado a grandes equipo de cocina también auditoría dentro de cada cocina a mi cargo control de estop estoy a la orden mi correo electrónico ea Olimarmau.09@hotmail.com
Well flair bartender
Well flair bartender just click on profile 🙏