RICHMOND, B.C. — Cask Whisky Vault has opened as the latest addition to Club Versante’s food-and-beverage program at the Versante Hotel in Richmond, B.C.

The 65-seat lounge offers a range of single-malt, bourbon and blended whisky options and Japanese-inspired menu items, such as Truffle Potato Okonomiyaki, Jumbo Prawn Tempura and Dry-Aged Beef Tartare.

Additionally, Cask Whisky Vault features live entertainment, as well as signature events throughout the year. Intimate tasting experiences are available and can accommodate up to 12 guests.

Cask Whisky Vault is open Wednesday through Sunday from 5 p.m. until midnight.


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