Foreign Investment in Canada’s Hotel Market has Moderated

International capital has slowed its flow into the Canadian hotel market recently — but nobody’s particularly worried. After all, say those with an eye on...

Airbnb is No Longer Cornering the Market on Short-Term Rentals

Although Airbnb has become virtually synonymous with short-term home rentals, there are now a wide range of players in this market, including niche services such...

Mixed-Use Development Allows Owners to Maximize Limited Land

The price of land — when you can find it — in downtown cores such as Vancouver, Toronto and Montreal is as sky-high as the...

Examine the Factors Impacting New Hotel Construction

According to Tony Cohen, EVP of Toronto-based Crescent Hotels & Resorts, the hotel industry has not only become more expensive, but economic conditions across the...

The Broker Report

Amy Bostock: How would you characterize Canadian hotel valuations in 2018? Mark Sparrow: Outside of the Prairies, which continued its climb out...

Hotelier: Michael Singer, Hotel Novotel Toronto North York

Michael Singer never set out to be a hotelier; he always dreamed he’d be a chef. But, along the way, his college principal urged him...
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CleanBrands Introduces PRO Max Zippered Mattress Encasement

WARWICK, R.I. — As hoteliers address the overall comfort, wellness and the condition of their mattress assets, they often turn to mattress encasements with six sides of...

Hotelier: Paul de La Durantaye, Hotel Le Germain Maple Leaf Square, Toronto

Paul de La Durantaye is a big believer in authenticity. Fortunately, it’s a quality that’s been able to flourish for the past decade while working...

Blockchain May Not be Living Up to the Initial Hype

At the beginning of this year, the market-research company Forrester made the following prediction about blockchain: “The visionaries will forge ahead; those hoping for immediate...

Bathroom Design has Become Paramount to Overall Guest Experience

With increasingly savvy travellers comes heightened expectations. Guests today not only crave an experience that wows them, but expect it, and these expectations are being...